Marije Vogelzang

In the Food for Love
Posted by Gestalten—11/2008

Marije Vogelzang is not a food designer. She is a Dutch product designer who graduated from Design Academy Eindhoven and chose to use food as her main material because of her love for it. Her work is featured in Gestalten's new book crEATe.: Eating, Design and Future Food and she has also just published her first monograph Eat Love which speaks volumes. She is the foundress of Proef, a food-design laboratory and "eating places that started out as food design studios" in Amsterdam and Rotterdam. Be it the re-design and re-thinking of a typical Dutch funeral ceremony, a Christmas dinner or playful ways of making children eat vegetables voluntarily(!), all of her ideas and creations are characterised by a lively and wholehearted approach that reexamines the way we eat and think about food. In Gestalten.tv's latest podcast, she gives us a tasty morsel of her philosophy that will surely make you want seconds and thirds

Delicate

Posted by Gestalten—11/2014
An exploration of a worldwide scene that sees eating as a creative challenge.
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Eat Out!

Restaurant Design and Food Experiences
Posted by Gestalten—02/2013
Interior design for the next generation of successful restaurant concepts.
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crEATe.

Eating, Design and Future Food
Posted by Gestalten—05/2014
A sourcebook on new visual developments and trends within food, design, hospitality and packaging design.
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Play All Day

Design for Children
Posted by Gestalten—12/2012
The best design products, toys, furniture, playgrounds, architecture and concepts for children.
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The Brotherhood of Chocolate

Rick and Michael Mast run a bean-to-bar chocolate factory in Williamsburg, Brooklyn.
Posted by Gestalten—10/2014

Gestalten’s Berlin Food: "Berliner Stulle"

Two simple recipes for fresh lunch options.
Posted by Gestalten—10/2014

True Legend

Who built the world's most notorious motorcycle?
Posted by Gestalten—10/2014

Another Dimension of Handmade

Iris Hantverk helps visually impaired people into work, creating beautiful tactile brushes for a wide range of uses
Posted by Gestalten—10/2014

Recent Book Releases

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The Great Wide Open featured in The Independent on Sunday's February 8 issue.

Barley & Hops recommended in the January 2 issue of Il venerdì di Repubblica.

Does This Happen to Everyone? reviewed in the Winter 2014 issue of The School Librarian journal.

3-page interview with Monocle editor Tyler Brûlé published in the magazine supplement to Belgian daily De Morgen.

The Monocle Guide to Good Business featured in the New York Post's October 2 issue. "Filled with detail-rich reporting, the hardcover features entrepreneurial ideas, case studies of successful businesses and Monocle's great design."

Out of the Blue featured in Deutsche Welle Euromaxx's interview with Ville Kokkonen, Design Director of Artek.

Das Craft-Bier Buch in the December 14 issue of Welt am Sonntag.

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