The RedBall Project

Next Stop: Lausanne
Posted by Gestalten—05/2013

The RedBall is still rolling. Leaving behind a crowd of impressed Parisians, Kurt Perschke's project moves on to Lausanne, Switzerland in early July. Beyond that, a series of videos will be released over the next weeks, revealing how the red ball inserts itself into new urban environments over and over again and how it activates people's emotions and reactions. As a playful nomadic intervention, it does not only carry the effect of surprise, but also lets the city dwellers experience their everyday surrounding from a fresh perspective. The project opens a door to thoughts of "what-if" and supports mental experiments on changing and enlivening the urban space.

According to the artist: "That invitation to engage, to collectively imagine, is the true essence of the RedBall Project. The larger arc of the project is how each city responds to that invitation and, over time, what the developing story reveals about our individual and cultural imagination."

Perschke's RedBall Project and other strategies of public art are featured in Going Public.

Going Public

Public Architecture, Urbanism and Interventions
Posted by Gestalten—11/2013
The creative revival of public space.
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Craft Beer Portraits n°2: Heidenpeters

In our second excerpt from Barley & Hops: The Craft Beer Book, we meet an artist-turned-brewer from Berlin.
Posted by Gestalten—09/2014

"You need only three knives for nearly everything you do in the kitchen"

A particularly sharp interview with Tomer Botner, founder of Florentine Kitchen Knives.
Posted by Gestalten—09/2014

Craft Beer Portraits n°1: Brewers & Union

To celebrate the launch of Barley & Hops: The Craft Beer Book, we're introducing some of the most interesting breweries from all over the world.
Posted by Gestalten—09/2014

Barley & Hops—The Craft Beer Book

May the Craft Be With You
Posted by Angie—09/2014

The Craft and the Makers featured on Best Design Books.

The Craft and the Makers on Globemakers.

The Craft and the Makers recommended on Boca do Lobo.

The Outsiders reviewed in the September-October 2014 issue of Salt Magazine.

Barley & Hops featured on Lost in a Supermarket.

Barley & Hops on Selectism.

Das Craft-Bier Buch recommended on Heldth.

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