Designer Kyle Bean teamed up with photographer Aaron Tilley, food stylist Lucy-Ruth Hathaway, and Kinfolk Magazine’s Anja Charbonneau to recreate classic works by Salvador Dalí, Damien Hirst, Yayoi Kusama, and other fine artists—but with a tasty twist. With ripe avocados and freshly fried eggs, the team’s work is instantly recognizable. It’s far from the typical Instagram from the brunch table—Artisan Brunch represents a new industry of creatives who are playing with their food. To see more projects pairing playful photography with delicious delicacies, browse our book Visual Feast.
Images courtesy of the artists