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Under the Sea

A Concept Eatery from Snøhetta
Posted by Gestalten—12/2017
Under rendering by Snøhetta

At Norway’s southernmost coastline, the sea extends a harsh, salty embrace: Dark skies and tempestuous gusts of wind whip past the rocks, it seems an unlikely spot for a fine-dining restaurant. Indeed, for their new project Under, the architects at Snøhetta are looking below the surface. Their concept eatery, which is projected to be completed by 2019, is a submerged dining experience with a one-of-a-kind vantage point extending deep into the sea. The singular volume will rise from the sea like a shipwreck: Take a look at more renderings and projections below, or explore the world through tasty visual morsels from places to eat around the world in our book Appetizer

Under rendering by Snøhetta
Under rendering by Snøhetta
Under rendering by Snøhetta
Under rendering by Snøhetta

Images © Snøhetta